Aromatics of grapefruit with a subtle pine note. After the first scent,
the malt aromatics come through – a slight hint of toffee with some
mild aromas of hay and straw. The body is roasted malts, dark
toffee, a gentle molasses flavour and a touch of black licorice. A
lingering moderate-to-bold bitter finish.
Malts: 2-Row Pale, Flaked wheat, Carahell, Roasted Barley, Chocolate Malt.
Kettle Hops: Magnum, Centennial
Dry Hop: Cascade